Shop for gal olympian fig tree

One of the few cold tolerant figs with a sweet (and huge) fruit. The Olympian Hardy Fig Tree, introduced in 2014, produces 2 crops of very large green and purple striped fruit with sweet, violet flesh that is excellent for fresh eating, canning or drying. This award-winning variety was discovered in Washington State, where it thrives and produces large figs with tender purple skin with a very sweet red to purple flesh. Its cold hardy breba crop can ripen as early as May and is known to withstand temperatures into the teens. The plant itself is hardy down to zero degrees once well established even though it will freeze to the ground only to return in the spring and bear a crop of fruit the following Summer. It is best-suited for cool, maritime climates and can grow up to 10 ft. H x 10 ft. W.

Make your garden grow with this 5-gal. Celeste fig tree. Great for beginners, smaller spaces or container gardening, it reaches eight to 15 ft. H. You can harvest this full sun/shade plant in one to two years.

Treat yourself to the delightful Brown Turkey Fig, a timeless treasure famed for its lusciously sweet fruit. This deciduous tree graces gardens with its expansive, lobed foliage, offering generous shade and a hint of the tropics. Savor the medium-sized, coppery figs, bursting with a deep, honey-like taste, ideal for fresh eating or gourmet recipes. With its resilience and adaptability to a range of climates and soils, the Brown Turkey Fig is an excellent pick for both beginner and seasoned garden enthusiasts. Enhance your garden's charm and your culinary experiences with this exquisite fruit tree.

Called the decade's must-have houseplant by the New York Times, the Fiddle-Leaf Fig Tree is a must-have tree, delighting with its signature leaves and lush silhouette. Wherever you place your Fiddle Fig, it thrives. Unlike other tropical native houseplants, it's disease and pest resistant and doesn't require a ton of upkeep. Especially since we nurture your Fiddle-Leaf from day 1. Most big-box retailers ship bare-root. But when you order from Brighter Blooms, you get a healthy plant grown with care.

Grown, packaged and shipped exclusively by Wekiva Foliage. Introduced in 2014, the Olympian Fig produces truly huge, as large as a tangerine, purple skinned fruit with a very sweet red to purple flesh. Its cold hardy breba crop can ripen as early as May and is known to withstand temperatures into the teens. The plant itself is hardy down to zero degrees once well established even though it will freeze to the ground only to return in the spring and bear a crop of fruit the following summer. The Olympian Fig was discovered in Olympia, Washington by Denny McGaughy and is a choice variety for cool climates as well as warmer regions. Withstanding the test of time this is actually an heirloom that had been growing in a protected site for over 100-years. Olympian was confirmed to be a distinct cultivar via DNA testing when compared with the 270 varieties at the USDA ARS Germplasm Repository in California. Fig trees do best where they get at least 8-hours of direct sun per day. Once well established they are fairly drought tolerant but extended dry periods can cause leaf and fruit drop as well as early dormancy.

Celestial figs are smaller, sweeter figs perfect for canning or preserves. These figs ripen in early Summer and stay on the tree longer. They also resist spoilage. The fruit is a violet or purple-brown color with white flesh. They reach a mature height of 20 ft.-25 ft. The tree is self-pollinating and is hardy in Zones 7-9.

Imagine stepping into your garden, where the air is filled with a delicate citrus fragrance mingling with the sweet aroma of figs. Meet the Lemon Fig Tree—a marvel that embodies the best of both worlds. With its lush green foliage and vibrant yellow fruits, this tree not only graces your landscape with beauty but also offers a bounty of flavors. Each bite into its juicy figs reveals a hint of refreshing lemon zest, making it a unique delight for culinary enthusiasts and garden aficionados alike. Whether you're harvesting its fruits for jams, desserts, or enjoying them fresh off the branch, the Lemon Fig Tree promises a sensory journey like no other. Bring home this exceptional blend of citrus and sweetness and transform your garden into a haven of sensory delights.

The LSU Purple fig is a true marvel for both the avid gardener and fruit enthusiast. Standing at an impressive height of 10 ft. to 15 ft., this deciduous tree boasts stunning and lustrous dark purple fruit that simply mesmerizes. Perfectly suited for USDA growing zones 8-10, it thrives in a variety of climates and provides a bountiful harvest of delectable figs. Delight your taste buds with the tree sweet and succulent flavor profile, while its broad, ovate leaves add a touch of sophistication to any landscape. with its exceptional attributes and natural beauty, the LSU Purple Fig Tree is a must-have for those seeking both aesthetic charm and mouth-watering treats. The fig is a vigorous, upright grower, highly productive and pest/disease resistant. It is self pollinating and heat tolerant.

The Kadota fig tree is a stunning and dependable addition to any garden or landscape, known for its lush foliage, eye-catching aesthetics, and bountiful harvests. This highly sought-after tree offers year-round appeal with its large, deep green leaves and charming yellow-purple flowers, attracting beneficial pollinators and enhancing any outdoor space. 1-of the standout features of the Kadota fig tree is its dual harvest season, producing two crops of sweet, flavorful figs – 1-in summer and another in fall. This extended fruiting period allows you to enjoy fresh figs for up to six months each year. Ideal for snacking straight from the tree, Kadota figs provide a delicious, homegrown treat. Low maintenance and easy to care for, the Kadota fig tree only require annual pruning, typically in the spring before fruiting begins. Its resilience extends to tolerance of slightly acidic soils and drought conditions, making it an excellent choice for gardeners of all skill levels. This tree thrives best in warm climates (zones 8-10) and needs at least 8 hours of direct sunlight daily to flourish. Perfect for providing shade or privacy with its tall, broad canopy, the Kadota fig tree can also be planted in groups to create natural garden walls. Whether used for its ornamental beauty or the tasty figs it provides, the Kadota fig tree is a delightful addition to any garden.

Grown, packaged and shipped exclusively by Wekiva Foliage. Introduced in 2014, the Olympian Fig produces truly huge, as large as a tangerine, purple skinned fruit with a very sweet red to purple flesh. Its cold hardy breba crop can ripen as early as May and is known to withstand temperatures into the teens. The plant itself is hardy down to zero degrees once well established even though it will freeze to the ground only to return in the spring and bear a crop of fruit the following summer. The Olympian Fig was discovered in Olympia, Washington by Denny McGaughy and is a choice variety for cool climates as well as warmer regions. Withstanding the test of time this is actually an heirloom that had been growing in a protected site for over 100 years. Olympian was confirmed to be a distinct cultivar via DNA testing when compared with the 270 varieties at the USDA ARS Germplasm Repository in California. Fig trees do best where they get at least 8 hours of direct sun per day. Once well established they are fairly drought tolerant but extended dry periods can cause leaf and fruit drop as well as early dormancy.