Shop for brodark damascus knife set pcs sharp

Luxury isn't meant to be left desired - it's meant to be attainable. Inspired by Lake Tahoe, USA, the ZLINE 3-Piece Damascus Steel Kitchen Knife Set provides a professional chef-level culinary experience by pairing quality precision with luxurious style. Achieve ZLINE Attainable Luxury excellence with a cutting-edge ergonomic knife design engineered to inspire your inner chef.

Crafted from premium Japanese Damascus steel from the highly coveted steel mills in Fukui (Takefu) Japan.Hand sharpened to a 20-degree ultra-sharp angle per side by expert blade smiths with 40 years of experience.Our handcrafted design means that no 2-knives look the same.Custom balanced solid Birch wood handle that can be perfectly balanced to your individual needsFeatures a solid wood birch knife block that will be the centerpiece of any kitchen.Each blade goes through a 6-stage precise heat treatment process for long lasting durability and edge re10tion, as well as stain and corrosion resistance.The-layered steel prevents food from sticking to the blade.HRC (Rockwell Hardness) of 60 +/- 2110 Initial Cutting Performance [ICP]550 Total Card Cut [TCC]Hand wash with mild soap, rinse and dry thoroughly. Do not machine wash.

Looking for a premium cleaver knife that will last forever. This Shogun series cleaver by KYOKU is ready to do just that. A perfect fusion of tradition and technology, this 7 in. cleaver knife is manufactured with cryogenically treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel like edge, this knife slices with minimal resistance, making it perfect for cutting chunks of meat, vegetables, thick fruits and more with meticulously exact precision. The Damascus steel blade’s 56 to 68 Rockwell hardness provides unrivaled performance, superior corrosion resistance and exceptional edge retention. The durable fiberglass handle is impervious to heat, cold, rust and moisture while also boasting great comfort and perfect balance, preventing fatigue and cramping even when prepping for large gatherings such as housewarmings, reunions, showers and more. We overlooked no detail when designing this professional grade knife, from the quality blade made from VG-10 stainless steel to the unique mosaic pin in the center of the handle that adds a touch of elegance. This beautiful piece of kitchen equipment comes complete with its own sheath and case to preserve and store it with care. Get this trustworthy and versatile KYOKU cleaver knife and take another step on your way to becoming a master chef.

Slice and dice with ease using the Cuisine::pro Damashiro 7 piece Knife Block. Cuisine::pro Damashiro Japanese knives are made from the finest quality Japanese steel. Inspired by traditional Japanese craftsman and Samurai sword makers, these knives are characterized by distinctive traditional inspired Damascus on the blade of banding and mottling reminiscent of flowing water. Damashiro blades are made from specialist ice hardened Japanese steel which makes them super tough, resistant to shattering and capable of being hones to a sharp resilient edge. The Cuisine::pro Damashiro 7 piece Knife Block features 6 essential blades and a stylish knife block to showcase your blades.

Prepare food like never before with the quality Cuisine::pro Damashiro 7 Piece Mizu Knife Block Oak. Made from the finest quality Japanese steel, each knife is inspired by traditional Japanese craftsman and Samurai sword makers and features distinctive traditional inspired Damascus on the blade reminiscent of flowing water. Damashiro blades are made from specialist ice hardened Japanese steel which makes them super tough, resistant to shattering and capable of being hones to a sharp resilient edge. The Cuisine::pro Damashiro 7 Piece Mizu Knife Block Oak features a beautiful contemporary oak block with a protected view to show off the 6 stunning knives.

Add this Cuisine::pro Kiyoshi Cleaver Knife to your kitchen toolkit. Inspired by traditional Japanese craftsman and Samurai sword makers, it features a traditionally inspired Damascus blade for cutting root vegetables, bones, tendons and more. Ice hardened Japanese steel allows the blade to be honed to a sharp, durable edge. Backed by a Cuisine::pro lifetime guarantee.

Slice, cut and chop your favorite ingredients with superior precision, control and ease using the professional quality Cuisine::pro KIYOSHI Chefs Knife! Made from the finest quality Japanese steel, the KIYOSHI knives are inspired by traditional Japanese craftsman and Samurai sword makers. This knife is characterized by distinctive traditional inspired Damascus on the blade of banding and mottling, reminiscent of slowing water. The KIYOSHI knives by Cuisine::pro are made from specialist ice hardened Japanese steel, which makes them super tough, resistant to shattering and capable of being honed to a sharp, resilient edge. Also known as a cooks knife, the chefs knife is an all-purpose knife that is curved to allow the cook to rock the knife on the cutting board for a more precise cut. Engineered and tested to meet Rockwell 53 specification, the KIYOSHI Japanese Chefs Knife by Cuisine::pro provides optimum performance. Experience a lifetime of superior quality kitchen cutting experiences with the KIYOSHI Japanese Chefs Knife by Cuisine::pro!.

Looking for a premium kitchen knife that will last forever? This Shogun series knife by KYOKU is ready to do just that. A perfect fusion of tradition and technology, this 7 in. knife is manufactured with cryogenically treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel like 8° to 12° edge, this knife slices with minimal resistance, making it perfect for cutting meat, fruit, vegetables and more with meticulously exact precision. The Damascus steel blade’s 58 to 60 Rockwell hardness provides unrivaled performance, superior corrosion resistance and exceptional edge retention. The durable fiberglass handle is impervious to heat, cold, rust and moisture while also boasting great comfort and perfect balance, preventing fatigue and cramping even when prepping for large gatherings such as housewarmings, reunions, showers and more. We overlooked no detail when designing this professional grade knife, from the quality blade made from VG-10 stainless steel to the unique mosaic pin in the center of the handle that adds a touch of elegance. This beautiful piece of kitchen equipment comes complete with its own sheath and case to preserve and store it with care. Get this trustworthy and versatile KYOKU nakiri knife and take another step on your way to becoming a master chef.

Looking for a premium knife that will last forever. This Shogun series knife by KYOKU is ready to do just that. A perfect fusion of tradition and technology, this 7 in. boning knife is manufactured with cryogenically treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel like 8-12° edge, this knife debones, fillets, skins, trims, and butterflies with minimal resistance, making it perfect for preparing any kind of meat with meticulously exact precision. The Damascus steel blade’s 58-60-Rockwell hardness provides unrivaled performance, superior corrosion resistance, and exceptional edge retention. The durable fiberglass handle is impervious to heat, cold, rust, and moisture while also boasting great comfort and perfect balance, preventing fatigue and cramping even when prepping for large gatherings such as housewarmings, reunions, showers, and more. We overlooked no detail when designing this professional grade knife, from the quality blade made from VG-10 stainless steel to the unique mosaic pin in the center of the handle that adds a touch of elegance. This beautiful piece of kitchen equipment comes complete with its own sheath and case to preserve and store it with care. Get this trustworthy and versatile KYOKU filleting knife and take another step on your way to becoming a master chef.

Looking for a premium chef knife that will last forever. This Shogun series knife by KYOKU is ready to do just that. A perfect fusion of tradition and technology, this 6 in. kitchen utility knife is manufactured with cryogenically treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel like edge, it slices with minimal resistance, making it perfect for cutting meat, fruit, ripened tomatoes and more with meticulously exact precision. The Damascus steel blade’s 58 to 60 Rockwell hardness provides unrivaled performance, superior corrosion resistance and exceptional edge retention. The durable fiberglass handle is impervious to heat, cold, rust and moisture while also boasting great comfort and perfect balance, preventing fatigue and cramping even when prepping for large gatherings such as housewarmings, reunions, showers and more. We overlooked no detail when designing this professional grade knife, from the quality blade made from VG-10 stainless steel to the unique mosaic pin in the center of the handle that adds a touch of elegance. This beautiful piece of kitchen equipment comes complete with its own sheath and case to preserve and store it with care. Get this trustworthy and versatile KYOKU kitchen knife and take another step on your way to becoming a master chef.