Genovese basil is a variety of sweet basil that originated in Italy. Its vigorous, large leaves have a sweet, slightly spicy flavor. Genovese basil produces bright green, slightly crinkled leaves that can grow up to 3 in. L. They are excellent for pesto, caprese salad and other dishes that require large, fresh basil leaves. Basil makes a colorful addition to many different dishes. It can also provide some serious health benefits. Basil contains many vitamins and minerals, as well as antioxidants. These antioxidants help to fight free radicals in the body that can otherwise lead to cell damage. Basil may also help to reduce high blood sugar levels, may help to lower blood pressure and improve mental health along with many other health benefits. Choose a Sun ny location indoors or outdoors with a consistent temperature above 60° F. Plant in a fertile well draining soil and remove weeds through the season. It's exciting and delicious to harvest your basil fresh from your very own garden. So easy and so much fun, enjoy your own Genovese basil today.