Shop for 4in barbecue rosemary herb plants 4 pack

Barbeque Rosemary is a fragrant and flavorful herb that's perfect for grilling and cooking. This herb is a great option for container gardens, or can be planted outdoors as a perennial in some zones. Grows in an upright habit and is very low-maintenance. Comes with 4 quart-size (~1.7-Pint) plants rooted in nursery pots.

Creeping Rosemary or Rosmarinus Prostrates, grows in a cascading waterfall. The green needle like foliage with blue flowers provides an intimate backdrop to your outdoor kitchen. The flowing nature of this rosemary is ideal in rockeries, on hillsides or in window boxes. This addition to your garden will stay green all year long. Excellent Winter filler as you await next year's bulbs and perennials to return. Pollinator attraction. Kitchen gardeners and window-box planters delight in this easy to grow perennial herb. Handles heat and drought well.

The Organic barbecue variety of rosemary offers plenty of bold rosemary flavor and the rosemary grows large, strong stems that make perfect barbecue skewers, infusing food with flavor as they cook over an open flame. Plants spread 2 ft. to 3 ft. and grow 4 ft. to 6 ft. tall with dark green needles and clear blue flowers. Barbecue rosemary is a perennial in zones 8 through 10, it can be potted to winter in doors in colder climates.

The Chef's Choice Rosemary from the Southern Living Plant Collection is quickly becoming a favorite specimen for home gardener chef's everywhere. This rosemary variety has higher oil content than traditional rosemary, so this makes it especially good for cooking and will be a great tool in spicing up a dish. Chef's Choice has a compact-mounded growth habit of powdery blue-green foliage that creates a great accent in kitchen herb gardens, mixed beds and container gardens. In spring this rosemary will produce petite violet-blue flowers that look great in cut flower bouquets.

Spice up your culinary creations with the homegrown herbal flavor of Bonnie Plants Rosemary. You'll love the convenience of harvesting fresh rosemary straight from your garden or containers and adding the perfect flavor to your favorite meals and baked treats. Add a pot just outside the kitchen for convenient meal-time harvest, or use it to create a pretty border along a path and savor the fragrance as you pass. The highly aromatic herb tastes delicious flavoring meats, breads, cookies, crackers, cheese, and even oils and vinegars. Rosemary's flavor tastes stronger fresh than dried, so snip it often to promote new growth. Rosemary grows beautifully in containers, raised beds, or in-ground gardens and is suitable as a perennial in USDA zones 8 to 10. A heat-tolerant herb, rosemary should be grown in full sun and well-drained soil. Rosemary grows 24 to 36 in. tall. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro Plant Food. With more than 100 years of experience, Bonnie Plants offers high-quality live plant varieties designed for your gardening success.

The Chef's Choice Rosemary plant is a culinary delight and aromatic herb that adds flavor and fragrance to your garden and kitchen. This evergreen herb is prized for its robust flavor and fragrance, making it a staple in kitchens nationwide. Chef's Choice Rosemary features slender, needle-like leaves and pale blue flowers that bloom in spring, adding charm to its culinary appeal. With its compact growth habit and low maintenance requirements, this rosemary variety is perfect for herb gardens, containers, or as an ornamental plant in sunny landscapes. Elevate your culinary creations with the fresh, savory flavor of Chef's Choice Rosemary plants.

This living Christmas tree with Decorative Burlap Wrap is a wonderfully festive accent for your holiday decorating. The Chef's Choice Rosemary herb shrub is rooted in soil and shipped in a black nursery container and separate decorative burlap wrap. It features a red burlap ribbon. Use it on patios to frame an entrance or bring it inside to flank your fireplace. Add lights or small decorations to complete the look and compliment your existing decor. After the holidays have ended, take your living Christmas herbs and plant them in your landscape. The Chef's Choice Rosemary has a very high oil content for culinary applications and a spicy flavor. Rosemary plants for cooking are an excellent choice for a container or herb and kitchen gardens due to their compact mounding habit. When planting, dig the hole twice as wide as the pot and mix rich garden soil in with your native soil, then leave the top of the root ball 0.5 in. above the ground level when filling the hole with soil. Use a slow-release granular fertilizer in spring to ensure that your herb gets the nutrients it needs throughout the season. Rosemary adds a delicious flavor to lamb, beef and other meats. It's also an attractive species that enhance your garden's look thanks to its tiny leaves and beautiful violet blossoms. You can harvest the leaves without having to uproot the plant.

The barbecue variety of rosemary offers plenty of bold rosemary flavor and the rosemary grows large, strong stems that make perfect barbecue skewers, infusing food with flavor as they cook over an open flame. Plants spread 2 ft. to 3 ft. and grow 4 ft. to 6 ft. tall with dark green needles and clear blue flowers. Barbecue rosemary is a perennial in zones 8 through 10; it can be potted to winter in doors in colder climates.

Thyme can be an essential ingredient for cooking or medicine. It contains an earthy/minty flavor similar to rosemary. A pack of four 4 in. Thyme plants will be shipped ready to plant.

Rosemary has a been a classic holiday plant for many years. This collection gives you three 4 in. containers to do your own holiday decorating. Spruce up your fireplace mantel or create a beautiful centerpiece, the possibilities are endless with these 3 beauties.